Pizza Hut Breadstick Recipe – Soft, Buttery, and Garlic-Perfect
Who doesn’t love Pizza Hut breadsticks? Those soft, fluffy, buttery sticks with that irresistible garlic and parmesan topping… I’ve spent years experimenting in my kitchen to recreate that magic at home, and today I’m sharing my perfected Pizza Hut breadstick recipe.
Whether you’re craving a movie night snack, a side for pasta, or a party appetizer, these breadsticks are easy, buttery, and insanely delicious. You’ll get that soft, pillowy texture and garlic flavor that makes you reach for more, bite after bite.
Why You’ll Love This Recipe
- Authentic taste: Just like Pizza Hut!
- Soft and fluffy inside, golden outside: Perfectly baked every time.
- Easy to make at home: No secret ingredients or fancy equipment.
- Customizable: Add extra garlic, cheese, or herbs as you like.
I promise, once you make these, your family will think you ordered from Pizza Hut—but you’ll know the truth: you made it yourself.
Ingredients
Here’s everything you need to make 12–16 breadsticks:
| Ingredient | Quantity |
|---|---|
| All-purpose flour | 3 1/2 cups |
| Instant yeast | 2 1/4 tsp (1 packet) |
| Sugar | 1 tbsp |
| Salt | 1 tsp |
| Warm water | 1 cup (110°F) |
| Olive oil | 2 tbsp + 2 tsp for brushing |
| Unsalted butter | 4 tbsp, melted |
| Garlic powder | 1 tsp |
| Grated Parmesan | 1/4 cup |
| Dried Italian herbs | 1 tsp (optional) |
Pro tip: Using instant yeast saves time, but you can also use active dry yeast—just proof it in warm water first.
Step-by-Step Instructions
1. Make the Dough
- In a large bowl, combine warm water, sugar, and yeast. Let it sit 5–10 minutes until frothy.
- Add flour, salt, and olive oil. Mix until dough forms.
- Knead on a floured surface for 8–10 minutes until soft and elastic.
- Place the dough in a greased bowl, cover, and let it rise 1–2 hours or until doubled in size.
Tip: Dough should feel soft but not sticky. Add flour sparingly if needed.
2. Shape the Breadsticks
- Punch down the dough and divide it into 12–16 equal pieces.
- Roll each piece into a 6-inch long stick.
- Place sticks on a parchment-lined baking sheet, leaving space between them.
- Cover loosely with a towel and let rise 20–30 minutes until puffy.
Pro tip: For even baking, try to make all sticks roughly the same size.
3. Preheat and Prepare
- Preheat your oven to 375°F (190°C).
- Mix melted butter, garlic powder, and Italian herbs for brushing later.
4. Bake the Breadsticks
- Bake for 12–15 minutes until golden brown.
- Remove from oven and brush immediately with garlic butter.
- Sprinkle Parmesan cheese over the top while warm.
Optional: Serve with marinara sauce for dipping—it’s a match made in heaven.
Tips & Tricks
- Soft texture: Don’t overbake; breadsticks should be golden, not brown.
- Extra buttery flavor: Brush a second layer of melted butter after baking.
- Garlic intensity: Increase garlic powder or use fresh minced garlic for a bolder taste.
- Make ahead: Dough can be refrigerated overnight; shape and bake fresh.
- Cheesy variation: Sprinkle mozzarella or cheddar before baking for cheesy breadsticks.
FAQ
Q: Can I use whole wheat flour?
A: Yes, but breadsticks will be slightly denser. Mix half whole wheat and half all-purpose for best results.
Q: Can I freeze the dough?
A: Absolutely. Freeze shaped dough before the final rise. Thaw overnight in the fridge, then bake.
Q: How do I make them extra soft like Pizza Hut?
A: Brushing generously with garlic butter immediately after baking keeps them soft and flavorful.
Q: Can I make them without Parmesan?
A: Yes! They’ll still be buttery and garlicky, though Parmesan adds that signature flavor.
Serving Suggestions
- Serve with marinara sauce for dipping.
- Pair with pasta dishes or pizza night meals.
- Slice small and use as party finger foods.
Final Thoughts
Making Pizza Hut breadsticks at home is easier than you think. With soft, buttery dough, perfect garlic flavor, and a hint of Parmesan, you’ll impress everyone at the table.
Once you try this recipe, you’ll never go back to store-bought breadsticks. And the best part? You can customize toppings, garlic intensity, and cheese exactly how you like it.
This is comfort food at its finest, combining the joy of pizza night with the buttery goodness of garlic breadsticks.
See Also: Pizza Grilled Cheese Sandwich Recipes | Crispy & Cheesy Homemade Sandwich
